Publications and outputs

Springmann, M. et al. (2020) Journal of Nutrition, 150(10), pp. 2837–2838.

Bright, C., Mager, S. and Horton, S. (2020) International Journal of Sediment Research, 35(5), pp. 444–454.

Park, C.-E. et al. (2020) Environmental Research Letters, 15(11).

Damerau, K. et al. (2020) Nature Food, 1(10), pp. 631–639.

Wojcik, D. (2020) Progress in Human Geography, 45(5), pp. 878–889.

Harrington, L. (2020) Environmental Research Letters, 16.

Dorling, D., Brookes, A. and Davey Smith, G. (2020). The Conversation.

Lord, S., Sukochev, F. and Zanin, D. (2020) Journal of Functional Analysis, 279(7), p. 108664.

Wainwright, L. (2020) The Australian and New Zealand journal of psychiatry, 54(10), p. 1039.

Caria, S. et al. (2020).