Publications and outputs
Jones, S. et al. (2023) Regional Environmental Change, 23(1).
Gebrechorkos, S. et al. (2023) Earth’s Future, 11(2).
Fontana, E., Frandsen, S. and Morsing, M. (2023) Journal of Business Ethics, 185(4), pp. 741–766.
Moulds, S. et al. (2023) Geophysical Research Letters, 50(3).
Browne, D. et al. (2023) Construction and Building Materials, 39.
Danielson, S. et al. (2023) Urban Forestry & Urban Greening, 82.
Billimoria, F. et al. (2023) arXiv.
Cano-Alonso, L. et al. (2023) Diversity, 15(2).
Caleffi, S., Hawkes, C. and Walton, S. (2023) 45 actions to orient food systems towards environmental sustainability: co-benefits and trade-offs. Centre for Food Policy.
Woor, S. et al. (2023) Earth-Science Reviews, 237, p. 104316.
