Publications and outputs

Lou, L. and Lora-Wainwright, A. (2025) BioSocieties, 20(4), pp. 683–703.

Rose, A., Shrimali, G. and Halttunen, K. (2025) iScience, 28(7), p. 112811.

Zionts, J. et al. (2025) Environmental Research: Food Systems, 2(2).

Wedding, L. et al. (2025) npj Ocean Sustainability, 4(1).

Lou, L. and Lora-Wainwright, A. (2025) BioSocieties, 20(4), pp. 1–21.

Sternberg, T., McCarthy, C. and Enkhjargal, E. (2025) International Journal of the Commons, 19(1), pp. 210–225.

Dean, J. et al. (2025) Nature, 642(8066), pp. 105–111.

Howarth, J. et al. (2025) Communications Earth & Environment, 6(1).

Navarro-Rosales, F. et al. (2025) Science of the Total Environment, 987.

Gebrechorkos, S. et al. (2025) Nature, 642(8068), pp. 628–635.