Publications and outputs
Abushama, H. (2020) Journal of Refugee Studies, 33(2), pp. 460–463.
Smith, S. et al. (2020) British journal of haematology, 189(6), pp. 1119–1126.
Thomas-Walters, L., McNulty, C. and Veríssimo, D. (2020) Ambio, 49(6), pp. 1135–1145.
Shenkin, A. et al. (2020) Philosophical transactions of the Royal Society of London. Series B, Biological sciences, 375(1801), p. 20200085.
Kirby, K. (2020) Annals of botany, 125(7), p. iv.
Ter Steege, H. et al. (2020) Scientific reports, 10(1), p. 10130.
He, S. et al. (2020) Land Use Policy, 95, pp. 104576–104576.
Wang, Y. et al. (2020) Rock Mechanics and Rock Engineering, 53(6), pp. 2915–2920.
Lord, S. (2020) Valuing the impact of food: towards practical and comparable monetary valuation of food system impacts. Food System Impact Valuation Initiative.
Krishnan, S. (2020) Gender, Place and Culture, 28(7), pp. 999–1018.
