Publications and outputs
Li, X. et al. (2020) Sustainability, 12(23), p. 10127.
Balaniuk, R., Isupova, O. and Reece, S. (2020) Sensors, 20(23).
Khabarov, N. et al. (2020) Modelling—International Open Access Journal of Modelling in Engineering Science, 1(2), pp. 215–224.
Dorling, D. and Davey Smith, G. (2020). The Conversation.
Mitchell, D. et al. (2020) Nature medicine, 26(12), pp. 1825–1826.
Mandic, S. et al. (2020) International journal of environmental research and public health, 17(23), p. E9138.
Hennig, B. (2020) Political Insight, 11(4), pp. 18–19.
Davis, E. et al. (2020) People and Nature, 2(4), pp. 950–963.
Veríssimo, D., Sas‐Rolfes, M. and Glikman, J. (2020) People and Nature, 2(4), pp. 872–876.
Hawkes, C. et al. (2020) 42 policies and actions to orient food systems towards healthier diets for all. Centre for Food Policy.