Publications and outputs
Carew-Jones, G. et al. (2024). Climate Compatible Growth.
Lutz, N., Rodriguez-Veiga, P. and Oliveras Menor, I. (2024) Environmental Research: Ecology, 3(4), pp. 045004–045004.
Smith, A. et al. (2024) How to reduce agrifood systems’ future hidden costs? A multi-country case study. State of Food and Agriculture (SOFA) 2024 Background report. Sustainable Development Solutions Network.
Klaever, A. and Verlinghieri, E. (2024) Journal of Environmental Policy & Planning, ahead-of-print(ahead-of-print), pp. 1–16.
Montana, J. and Davies, O. (2024) Geo Geography and Environment, 11(2).
Brown, D. et al. (2024) A compass toward a thriving and resilient Oxfordshire, the Oxfordshire Doughnut project, final report to Oxfordshire County Council
. Doughnut Economics Action Lab (.
Zhang-Zheng, H. et al. (2024) Nature Communications, 15(1).
Lord, S. (2024) National hidden costs of agrifood systems and additional categories of hidden costs. Environmental Change Institute, University of Oxford.
Lord, S. (2024) Update to the methodology for the calculation of hidden costs of agrifood systems in the State of Food and Agriculture 2024. Environmental Change Institute, University of Oxford.
Farstad, E. et al. (2024) Norsk Geografisk Tidsskrift - Norwegian Journal of Geography, ahead-of-print(ahead-of-print), pp. 1–13.
