Publications and outputs
Olkkonen, L. and Morsing, M. (2023) Business & Society, 62(3), pp. 646–694.
Mann, S. et al. (2023) Journal of Policy Modeling, 45(2), pp. 251–265.
Munday, C. et al. (2023) Nature, 615(7951), pp. 276–279.
Anderson, B. et al. (2023) Geographical Journal, 189(1), pp. 117–142.
Thomas, D. and Bynoe, R. (2023) Quaternary Science Reviews, 303, p. 107965.
Cui, C., Yu, S. and Huang, Y. (2023) Cities, 134, pp. 104187–104187.
Tamburo, E. (2023) The journal of the Royal Anthropological Institute, 29(1), pp. 24–47.
Ballantyne, P. et al. (2023) Geographical Journal, 189(1), pp. 174–181.
Walton, S. (2023) Linking middle-chain actors to the environmental impacts of food producers and consumers: underlying drivers and policy implications. Centre for Food Policy.
Hren, R. et al. (2023) Renewable and Sustainable Energy Reviews, 173, pp. 113113–113113.
