Publications and outputs

Richards, J. et al. (2022) The Science of the total environment, 819, p. 153047.

Demeter, F. et al. (2022) Nature communications, 13(1), p. 2557.

Chang, J. et al. (2022) Nature food, 3(5), p. 385.

Neil, E. and Greengrass, E. (2022) Oryx, 56(3), pp. 457–464.

Lowry, C. and Jani, A. (2022) Journal of the Royal Society of Medicine, 115(5), pp. 169–172.

Bauters, M. et al. (2022) Biotropica, 54(3), pp. 596–606.

Arnell, N. and Freeman, A. (2022) Climate Resilience and Sustainability, 1(2).

Fair, H. (2022) Island Studies Journal, 17(1), pp. 85–101.

Diem, C. et al. (2022) Scientific reports, 12(1), p. 7719.

Pörtner, L. et al. (2022) One Earth, 5(5), pp. 470–472.