Publications and outputs
HEPBURN, C., O’Callaghan, B. and Yau, N. (2022) Annual Review of Environment and Resources [Preprint].
Smith, M. et al. (2022) The Lancet. Planetary health, 6 Suppl 1, p. S3.
Hiam, L., Mateescu, I. and Spiegel, P. (2022) Lancet (London, England), 400(10362), pp. 1497–1498.
Adenauer, L., Mosnier, A. and Douzal, C. (2022) National food and land mitigation pathways for net zero. FABLE Policy Brief. Sustainable Development Solutions Network (SDSN), pp. 1–22.
Olafsson, A. et al. (2022) Landscape and Urban Planning, 226, pp. 104511–104511.
Liang, J. et al. (2022) Nature ecology & evolution, 6(10), pp. 1423–1437.
Afriyie, E. et al. (2022) Foods (Basel, Switzerland), 11(20), p. 3266.
Fuldauer, L. et al. (2022) Nature communications, 13(1), p. 5832.
Taguela, T., Pokam, W. and Washington, R. (2022) International Journal of Climatology, 42(12), pp. 6311–6331.
Halttunen, K., Slade, R. and Staffell, I. (2022) Energy Research & Social Science, 92, p. 102800.
