Publications and outputs
Rivera, S. et al. (2024) Conservation Biology, 38(5).
Michel, M. et al. (2024) Trends in Food Science & Technology, 153.
Smith, A. (2024) Oxfordshire Doughnut Project: data portrait of place advice on local ecology indicators. Leverhulme Centre for Nature Recovery, University of Oxford.
Lee, D. et al. (2024) Journal of Climate, 37(19), pp. 5073–5089.
Lord, S. et al. (2024) in D’Silva, J. and McKenna, C. (eds.) Regenerative Farming and Sustainable Diets: Human, Animal and Planetary Health. Routledge, pp. 194–202.
Mitchell, D. et al. (2024) Lancet Planetary Health, 8(9), pp. e684 - e694.
Rose, G. (2024) Dialogues in Human Geography, 16(1), pp. 35–38.
Yoh, N. et al. (2024) Conservation Biology [Preprint].
Sayama, K. et al. (2024) Geoheritage, 16(3).
He, S. et al. (2024) The Professional Geographer, 76(5), pp. 620–638.
